*RECIPE by MAGGI*
Ingredients:
2 8g sachets MAGGI MAGIC SARAP
1 tspn. black pepper
2 pcs. lemons, juiced
1/3 cup olive oil
½ k boneless chicken breasts, sliced
For peanut sauce, combine:
¼ cup creamy peanut butter
1 tbspn. lemon juice
2 tbspn. soy sauce
3 tbspn. sugar
½ tspn. MAGGI MAGIC SARAP
1/3 cup water
¼ cup creamy peanut butter
1 tbspn. lemon juice
2 tbspn. soy sauce
3 tbspn. sugar
½ tspn. MAGGI MAGIC SARAP
1/3 cup water
Procedures:
• Whisk together first 3 ingredients. Marinate chicken in this mixture for at least 1 hour.
• Skewer chicken into bamboo sticks and grill over charcoal. Serve with peanut sauce.
• Whisk together first 3 ingredients. Marinate chicken in this mixture for at least 1 hour.
• Skewer chicken into bamboo sticks and grill over charcoal. Serve with peanut sauce.
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